About Us

Welcome to 3rdDegreeChef, where culinary creativity meets fresh, local ingredients.

Hi, I’m Sarah Bratetic, the heart and soul behind 3rdDegreeChef. Founded in 2022, 3rdDegreeChef was born from my deep passion for food and my commitment to creating unforgettable dining experiences. For me, cooking is about more than just the end result—it’s about bringing people together through vibrant, flavorful meals that are made with love, care, and the best local ingredients.

I focus on shopping local and sourcing farm-to-table ingredients, always selecting organic, seasonal produce, meats, and dairy from local farms. This not only guarantees that every dish I prepare is fresh and bursting with flavor, but it also supports sustainable farming practices that benefit the community and the environment. Every time you sit down to one of my meals, you can feel confident that it’s been carefully crafted from the finest ingredients available.

At 3rdDegreeChef, I believe that every meal should be as unique as the people it’s being prepared for. Whether you’re looking for a personalized meal prep plan, an intimate private dinner, or a hands-on cooking class, I ensure that each experience is tailored specifically to your needs, preferences, and dietary goals. I love making each event a memorable one, where every detail is customized to exceed your expectations.

My mission is simple: to create exceptional, flavorful dishes that leave you feeling satisfied, nourished, and inspired. Whether you’re hosting a dinner party, learning to cook, or looking for healthy meal options, I’m here to help make your culinary dreams come true.

Thank you for trusting me to be part of your food journey. I can’t wait to cook for you!

Savor the experience. Taste the difference.